Best Oreo Hot Chocolate Recipe – Easy & Delicious!
Indulge in the ultimate cold-weather treat with this creamy and dreamy Oreo Hot Chocolate. Infused with crushed Oreo cookies, this drink is a delightful twist on the classic hot chocolate experience.
- Prep Time: 15 mins
- Cook Time: 10 mins
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Ingredients
- Whole Milk
- Unsweetened Cocoa Powder
- Granulated Sugar
- Chocolate Chips (Semi-Sweet or Milk Chocolate)
- Oreo Cookies
- Vanilla Extract
- Pinch of Salt
- Optional Toppings: Whipped cream, extra crushed Oreos, chocolate syrup, mini marshmallows
Instructions
- Prepare Your Oreos: First things first, let's get those cookies ready! Take about 8-10 Oreo cookies and place them in a resealable plastic bag. Using a rolling pin or the back of a heavy pan, crush them until they form coarse crumbs. Set aside about 2 tablespoons of these crushed Oreos for garnishing later.
- Combine Liquid Ingredients: Grab a medium saucepan and pour in your whole milk. Add the unsweetened cocoa powder, granulated sugar, and chocolate chips. Whisk to break up any cocoa clumps before heating.
- Gently Heat and Whisk: Place the saucepan over medium-low heat. Whisk the mixture continuously to prevent scorching and help the chocolate chips melt smoothly. Continue whisking until the chocolate chips are fully melted, the cocoa powder is dissolved, and the mixture is hot and steaming.
- Introduce the Oreos: Once your hot chocolate base is perfectly smooth and hot, remove the saucepan from the heat. Stir in the majority of your crushed Oreo cookies, ensuring they are well distributed throughout the hot chocolate.
- Flavor Enhancements: Add the vanilla extract and a pinch of salt. Stir everything together one last time.
- Serve and Garnish: Ladle your warm Oreo Hot Chocolate into your favorite mugs. Top with whipped cream, sprinkle with reserved crushed Oreo crumbs, and drizzle with chocolate syrup if desired. Serve immediately.
Nutrition
- Serving Size: 1 mug
- Calories: 350
- Sugar: 30 g
- Sodium: 150 mg
- Fat: 15 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 30 mg
Keywords: For extra creaminess, consider adding a splash of heavy cream or half-and-half along with the milk. Adjust sweetness to taste, and feel free to experiment with different Oreo flavors for a unique twist.